Cheese Stuffed Doritos
Crispy Doritos-coated bites filled with melted cheese.
Equipment
- Frying pan
- mixing bowls
Ingredients
Ingredients
- 2 cups Doritos crushed finely
- 200 g mozzarella cheese cut into cubes or sticks
- 1 cup all-purpose flour
- 2 eggs beaten
- oil for frying
Instructions
- Cut the mozzarella cheese into small cubes or sticks.
- Place the cheese pieces in the freezer for 30 minutes.
- Crush Doritos into fine crumbs and place in a bowl.
- Prepare two additional bowls with flour and beaten eggs.
- Roll each cheese piece in flour until fully coated.
- Dip the coated cheese into the beaten eggs.
- Coat the cheese in crushed Doritos crumbs evenly.
- Repeat dipping in eggs and Doritos crumbs for a thicker coating.
- Heat oil in a pan to 350°F (175°C).
- Fry the coated cheese in batches until golden and crispy.
- Remove and place on paper towels to drain excess oil.
- Let cool slightly and serve warm.
Notes
Freeze cheese before frying to prevent melting too quickly.