Cheesy Potato Egg Scramble
Crispy potatoes scrambled with eggs and melted cheese in one skillet.
Equipment
- skillet
- spatula
Ingredients
Ingredients
- 3 potatoes diced
- 4 eggs
- 1 cup cheese shredded
- 1 onion chopped
- 2 tbsp oil
Instructions
- Cook diced potatoes until crispy.
- Add onions and cook until soft.
- Pour in beaten eggs.
- Stir gently until eggs set.
- Add cheese and let melt.
- Serve warm.