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Spicy Kimchi Bulgogi Cheesesteak
A bold fusion sandwich with bulgogi beef, kimchi, and melted cheese.
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Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Course
Main
Cuisine
Fusion
Servings
2
servings
Calories
650
kcal
Equipment
Pan
Ingredients
Ingredients
250
g
beef
thin sliced
1
cup
kimchi
2
bread rolls
Instructions
Cook marinated beef.
Add kimchi and cook briefly.
Melt cheese and assemble sandwich.
Notes
Serve hot for best flavor.
Keyword
Kimchi Bulgogi Cheesesteak